Dumplings are traditional Chinese food.On the lunar（農(nóng)歷） New Year's Day ，most families make a lot of delicious dumplings.To make them，we can take the following steps.
The first step is to mix the flour（面粉） with water.Second，when the dough（面團(tuán)）is ready，we can begin to make dumpling wrappers（薄皮）.We roll the dough into small ，thin and round pieces so that we can cook them easily.Third，it's time to prepare the filling（餡）.Usually，we use meat such as beef or pork，and some vegetables for fling.Remember to cut these things into small pieces，put some salt and oil into it and mix them.
After the filling is ready，we can start making dumplings.First put a spoon of filling in the center of the wrappers.Then stick （粘） the two opposite sides togejye.air.The best shape of dumplings is like a ship （船）.When they are boiling in the water，they look like ships sailing in the sea.
（1）Most families make a lot of dumplings on CC.
A．Dragon Boat Festival
B．Christmas Day
C．the lunar New Year's Day
D．Children's Day
（2）The second step of making dumplings is AA.
A．to make wrappers
B．to mix the flour
C．to prepare the filling
D．to eat dumplings
（3）The best shape of dumplings is like a DD.
A．star
B．tomato
C．cake
D．ship
（4）What's the best title（標(biāo)題）for the passage？ BB
A．What Dumplings Look Like
B．How to Make Dumplings
C．The Lunar New Year's Day
D．How to Eat Dumplings
【答案】C；A；D；B
【解答】
【點(diǎn)評(píng)】
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發(fā)布：2024/4/20 14:35:0組卷：2引用：1難度：0.5
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